Curbside at the Club brings together the delicious, award-wining culinary talents of Rice University chefs with convenient, to-go ready meals for members of the Rice Community. Curbside pick-up is available at the Cohen House for drive up (golf cart or car), bike up and walk up. Limited dine-in service is now available for Faculty Club members. Seating will be kept to two persons per table and a reservation is required. Curbside service is available for breakfast and lunch.